Tagliatelle
Ingredient Stats:
Energy
(kcal)
292.015
Carbs
(Carbohydrates)
57.441g
Sugars
1.482g
Protein
12.034g
Fiber
2.739g
Salt
0.375g
*per 100g
**based on open-source data from world.openfoodfacts.org
Known Allergens:
Soybeans
Eggs
Gluten
Known Traces:
Milk
Soybeans
Gluten
Nuts
Eggs
Sulphur Dioxide And Sulphites
Fish
Celery
Mustard
Crustaceans
Molluscs
Categories:
Plant-based Foods And Beverages
Plant-based Foods
Cereals And Potatoes
Meals
Cereals And Their Products
Products Without Gluten
Fresh Foods
Plant-based Meals
Fresh Meals
Refrigerated Foods
Pasta Dishes
Pastas
Fresh Pasta
Egg Pastas
Wheat-pasta
Durum Wheat Pasta
Dry Pastas
Noodles
Gluten-free Pasta
Dry Egg Pastas
Corn Pasta
Egg Noodles
Durum Wheat Pasta With Egg
Whole Wheat Noodles
Tagliatelle
Egg Tagliatelle
Labels:
Organic
Eu Organic
Ab Agriculture Biologique
Fr-bio-01
Green Dot
Gluten-free
Vegetarian
Vegan
No Colorings
Nutriscore
Made In France
No Lactose
No Preservatives
Be-bio-01
Eu/non-eu Agriculture
Fr-bio-10
Made In Italy
Nutriscore Grade A
Free Range
Free Range Eggs
German Agricultural Society
Gold Medal Of The German Agricultural Society
Biodynamic Agriculture
It-bio-007
It-bio-006
Demeter
Nutriscore Grade B
2017 Gold Medal Of The German Agricultural Society
References:
All data collated from / based on the following world.openfoodfacts.org links