Turkey

Ingredient Stats:

Energy

(kcal)

114.629

Carbs

(Carbohydrates)

1.376g

Sugars

0.461g

Protein

22.441g

Fiber

0.523g

Salt

1.268g

*per 100g

**based on open-source data from world.openfoodfacts.org

Known Allergens:

Gluten

Known Traces:

None

Categories:

Meats

Meals

Frozen Foods

Prepared Meats

Sandwiches

Poultries

Turkeys

Stews

Whole-turkeys

Labels:

None

References:

All data collated from / based on the following world.openfoodfacts.org links

http://world-en.openfoodfacts.org/product/0011110005687/turkey-simple-truth http://world-en.openfoodfacts.org/product/0037600276269/turkey-hormel http://world-en.openfoodfacts.org/product/0041415378803/turkey-publix http://world-en.openfoodfacts.org/product/0051933362031/turkey http://world-en.openfoodfacts.org/product/0073675042903/turkey http://world-en.openfoodfacts.org/product/0075278155912/turkey-foster-farms http://world-en.openfoodfacts.org/product/0747804017796/turkey-k-f-foods-inc http://world-en.openfoodfacts.org/product/0782796026173/turkey-boar-s-head http://world-en.openfoodfacts.org/product/0841395110109/turkey-my-fit-foods http://world-en.openfoodfacts.org/product/2000000024606/turkey-diestel http://world-en.openfoodfacts.org/product/20168216/turkey http://world-en.openfoodfacts.org/product/2570267031706/turkey http://world-en.openfoodfacts.org/product/2915021009155/turkey-steggles http://world-en.openfoodfacts.org/product/5054781380412/turkey http://world-en.openfoodfacts.org/product/5099228001512/turkey https://world.openfoodfacts.org/ingredient/turkey