Ravioli
Ingredient Stats:
Energy
(kcal)
373.3
Carbs
(Carbohydrates)
23.386g
Sugars
2.779g
Protein
10.739g
Fiber
2.492g
Salt
1.488g
*per 100g
**based on open-source data from world.openfoodfacts.org
Known Allergens:
Soybeans
Celery
Eggs
Gluten
Mustard
Milk
Lupin
Known Traces:
Milk
Soybeans
Gluten
Nuts
Eggs
Fish
Celery
Mustard
Lupin
Molluscs
Carottes
Vin-blanc
Categories:
Plant-based Foods And Beverages
Plant-based Foods
Cereals And Potatoes
Canned Foods
Meals
Meat-based Products
Meals With Meat
Beef Dishes
Frozen Foods
Cereals And Their Products
Fresh Foods
Canned Meals
Fresh Meals
Pasta Dishes
Pastas
Stuffed Pastas
Ravioli
Fresh Pasta
Fresh Ravioli
Canned Raviolis
Pasta Stuffed With Meat
Meat Ravioli
Beef Ravioli
Bolognese Raviolis
Plats-prepares
Plats-a-base-de-pates
Pates-farcies
Pasta Stuffed With Vegetables
Ravioli With Vegetables
Egg Pastas
Mushroom Ravioli
Truffle-ravioli
Labels:
Organic
Eu Organic
Ab Agriculture Biologique
Fr-bio-01
Green Dot
Ch-bio-006
Gluten-free
Contains Gluten
Vegetarian
Vegan
No Colorings
Nutriscore
Halal
Made In France
No Preservatives
Eu/non-eu Agriculture
Made In Italy
Pure Beef
It-bio-006
Nutriscore Grade B
European Vegetarian Union
French Meat
References:
All data collated from / based on the following world.openfoodfacts.org links