Chicken And Asparagus Parmesan

Serves: 2

Clarabelle Lynch

1 January 1970

Based on User reviews:

54

Spice

57

Sweetness

46

Sourness

41

mins

Prep time (avg)

5.1

Difficulty

Ingredients:

1 tsps

Salt

2 tbsps

Olive Oil

Directions:

1

Preheat oven to 425 degrees

2

Season chicken, if desired, with salt and ground black pepper

3

Combine bread crumbs, Parmesan cheese and salt in shallow dish

4

Dip chicken in eggs, then bread crumb mixture

5

Heat olive oil in 12-inch nonstick skillet over medium-high heat and cook chicken, turning once, 8 minutes or until chicken is thoroughly cooked

6

Evenly spread 1 cup Sauce in 13 x 9-inch baking dish, then arrange chicken

7

Evenly spoon 1/2 cup Sauce on chicken, then top with asparagus and mozzarella

8

Bake 10 minutes or until cheese is melted and sauce is bubbling

9

Top, if desired, with shaved Parmesan cheese

10

Serve with remaining Sauce, heated