Microwave Eggs Parmesan

Serves: 2

Leila Emmerich

1 January 1970

Based on User reviews:

43

Spice

52

Sweetness

50

Sourness

40

mins

Prep time (avg)

5.7

Difficulty

Ingredients:

1 large

Egg

1

Salt

1 medium

Tomato (sliced)

Directions:

1

Place 2 egg whites and 1 whole egg in a microwave-safe bowl about 7 inches in diameter

2

Add 2 tablespoons turkey, 1 tablespoon Parmesan and salt and pepper to taste

3

Whisk with a fork

4

Microwave on high 1 minute

5

Stir and microwave 30 seconds and stir

6

For drier eggs, microwave 30 seconds more

7

Arrange lettuce leaves on 2 plates and place tomato slices on top

8

Spoon eggs onto plate

9

Using the same bowl, repeat for second serving