Szechwan Mixed Vegetables

Serves: 6

Irma Bergnaum

1 January 1970

Based on User reviews:

46

Spice

38

Sweetness

52

Sourness

41

mins

Prep time (avg)

4.6

Difficulty

Ingredients:

1

Cooking Spray (as needed)

2 tbsps

Water

1 cup

Carrot (julienned)

1 cup

Celery (julienned)

1 cup

Red Bell Pepper (julienned)

1 cup

Yellow Bell Pepper (julienned)

2 tbsps

Peanut (toasted)

1 tsp

Garlic (chopped fresh)

1

Salt

1

Ground Black Pepper (freshly)

Directions:

1

Spray a large skillet with cooking spray, and add water

2

Add the carrots, celery, red bell peppers, yellow bell peppers, peanuts, garlic, and hot pepper flakes and saute until tender, but still crisp

3

Season, to taste, with salt and pepper