Peanut-Raisin Granola Bars
Serves: 3
Carter Wolf
1 January 1970
Based on User reviews:
49
Spice
56
Sweetness
56
Sourness
39
mins
Prep time (avg)
4.9
Difficulty
Ingredients:
2.5 cups
Oat (rolled or quick-cooking)1 cup
Roasted Peanut (dry-)1 cup
Raisin1 cup
Sunflower Seed1.5 tsps
Ground CinnamonDirections:
1
Preheat the oven to 325
2
Line a 15-by-10-inch rimmed baking sheet with foil and coat with cooking spray
3
Mix the oats, peanuts, raisins, seeds, cinnamon, condensed milk and butter in a bowl
4
Spread evenly on the baking sheet and bake until golden, about 45 minutes
5
Cool slightly, then lift off the baking sheet using the foil and invert onto a cutting board
6
Peel off the foil and cut into bars
7
Wrap individually in plastic wrap
8
Photograph by Levi Brown