Bran Cereal "Fried" Chicken
Serves: 3
Jacklyn McClure
1 January 1970
Based on User reviews:
38
Spice
57
Sweetness
55
Sourness
41
mins
Prep time (avg)
4.6
Difficulty
Ingredients:
1.25 cups
Bran Cereal2 tsps
Creole Seasoning1 cup
Buttermilk2 tsps
Dijon Mustard1 tsp
Hot Sauce1 tsp
Ground AllspiceDirections:
1
Preheat the oven to 400 degrees F
2
Spray a cookie sheet with cooking spray
3
Grind the cereal in a food processor
4
Transfer the cereal to a shallow bowl
5
In a large plastic bag, combine the seasoning, chicken, buttermilk, mustard, sazon, allspice and hot sauce
6
Seal the bag and shake well
7
Remove the chicken from the bag and coat with ground cereal
8
Put the chicken on the cookie sheet and bake until the center of the breast registers 170 degrees F
9
On an instant-read thermometer, about 14 to 16 minutes
10
Arrange the breasts on a serving platter and serve