Green Beans With Toasted Almonds
Serves: 5
Gabriella Kub
1 January 1970
Based on User reviews:
49
Spice
51
Sweetness
46
Sourness
42
mins
Prep time (avg)
4.7
Difficulty
Ingredients:
Directions:
1
Watch how to make this recipe
2
Cook green beans 5 minutes in 1-inch boiling water, covered
3
Drain beans and return pan to heat
4
Add oil and butter pat to the pan
5
Toss beans in oil and melted butter
6
Season beans with a little salt and transfer to a serving plate
7
Garnish green beans with toasted slivered or sliced almonds