Papaya Mango Salsa

Serves: 6

Clair Leannon

1 January 1970

Based on User reviews:

46

Spice

49

Sweetness

54

Sourness

39

mins

Prep time (avg)

5.8

Difficulty

Ingredients:

Directions:

1

Seed and peel papaya

2

Peel mango and cut flesh from pit

3

Cut papaya and mango into 1/4-inch dice and in a small bowl toss with onion and lime juice

4

Stir diced jalapeno into salsa with coriander and salt and pepper to taste

5

Chill salsa, covered, at least 2 hours and up to 24