Cheddar Potato Casserole
Serves: 2
Brad Rosenbaum
1 January 1970
Based on User reviews:
62
Spice
54
Sweetness
51
Sourness
42
mins
Prep time (avg)
4.6
Difficulty
Ingredients:
Directions:
1
Stir the potatoes, soup, sour cream, black pepper and onion in a medium bowl
2
Spoon the potato mixture into a 1 1/2-quart baking dish
3
Bake at 350 degrees F for 30 minutes or until the potato mixture is hot