Triple Chocolate And Vanilla Cheesecake
Serves: 4
Terry Wiza
1 January 1970
Based on User reviews:
53
Spice
45
Sweetness
51
Sourness
41
mins
Prep time (avg)
5.2
Difficulty
Ingredients:
Directions:
1
HEAT oven to 350 degrees F
2
Combine cookie crumbs and butter in small bowl; press firmly into bottom of 9-inch springform pan
3
BEAT cream cheese in large bowl until fluffy
4
Gradually beat in sweetened condensed milk until smooth
5
Add eggs, flour and vanilla; mix well
6
Divide batter in half
7
Add chocolate to one half of batter; mix well
8
Pour into prepared pan
9
Top evenly with vanilla batter
10
BAKE 50 to 55 minutes or until center is set
11
Cool
12
Top with Chocolate Glaze
13
Chill
14
CHOCOLATE GLAZE: MELT chocolate with cream in small saucepan over low heat
15
Cook and stir until thickened and smooth
16
Remove from heat; spread over cheesecake
17
Makes about 1/3 cup (recipe can be doubled, if desired, for thicker glaze)