Easy Tortellini Soup

Serves: 5

Jailyn Upton

1 January 1970

Based on User reviews:

51

Spice

47

Sweetness

48

Sourness

35

mins

Prep time (avg)

4.8

Difficulty

Ingredients:

1 tbsp

Olive Oil

1 tbsp

White Sugar

1 cup

Red Wine

Directions:

1

In a large pot over medium heat, cook onion, zucchini and garlic in oil three minutes, until onion is translucent

2

Stir in crushed tomatoes, broth, sugar, Italian seasoning, wine and pepper sauce and bring to a boil

3

Reduce heat and stir in corn and Parmesan

4

Simmer 30 minutes

5

Stir in tortellini and simmer 10 minutes more, until pasta is tender