Nutty Basmati Rice With Almonds
Serves: 5
Ashlynn O'Reilly
1 January 1970
Based on User reviews:
34
Spice
52
Sweetness
48
Sourness
39
mins
Prep time (avg)
3.8
Difficulty
Ingredients:
Directions:
1
Place almonds in a medium saucepan and set pan over medium heat
2
Cook 2 to 3 minutes, until lightly golden brown, shaking the pan frequently to prevent burning
3
Add chicken broth, rice, salt, and black pepper and bring to a boil
4
Reduce heat to low, cover and simmer 20 minutes, until liquid is absorbed
5
Fluff with a fork before serving