Taco Soup Vi
Serves: 4
Iva Padberg
1 January 1970
Based on User reviews:
53
Spice
47
Sweetness
59
Sourness
44
mins
Prep time (avg)
3.7
Difficulty
Ingredients:
570 g
Lean Ground Beef820 g
Tomatoes (can diced)Directions:
1
In a large stock pot brown ground beef
2
Drain grease and add tomato vegetable juice, tomatoes, kidney beans, black beans, corn and taco seasoning
3
Heat through and serve