Chocolate Sorbet Sundaes
Serves: 3
Manley Abshire
1 January 1970
Based on User reviews:
43
Spice
50
Sweetness
47
Sourness
39
mins
Prep time (avg)
4.7
Difficulty
Ingredients:
Directions:
1
Split bananas lengthwise and line 4 sundae boats with 1 split banana in each boat
2
Fill dessert boats with 3 small scoops of chocolate sorbet each
3
Garnish sorbet with raspberries and top each scoop of sorbet with a meringue