Pan-Seared Salmon Burgers
Serves: 5
Lelia Marks
1 January 1970
Based on User reviews:
49
Spice
43
Sweetness
50
Sourness
37
mins
Prep time (avg)
5.1
Difficulty
Ingredients:
Directions:
1
Mix the salmon, chives, parsley, salt and pepper together
2
Mold into two patties
3
Add the canola oil to the pan to heat
4
When the oil is heated, place the patties into the oil and cook for 15 minutes on each side
5
When the patties are golden brown, remove from pan and place on hot buttered buns
6
Add onion, tomatoes, bacon, cucumber, and your favorite mustard
7
Enjoy!