Leonard's Barbeque Sweet Mustard Coleslaw

Serves: 5

Clarabelle Lynch

1 January 1970

Based on User reviews:

37

Spice

54

Sweetness

40

Sourness

46

mins

Prep time (avg)

4.7

Difficulty

Ingredients:

1 cup

Mustard

1 cup

Mayonnaise (heavy)

1 cup

Vinegar

1.5 cups

Sugar

1 tbsp

Salt

2270 g

Cabbage (finely chopped)

1 cup

Red Bell Pepper (diced sweet)

2 tbsps

Celery Seed

Directions:

1

Using a large mixing bowl, mix mustard, mayonnaise, vinegar, sugar and salt together until smooth

2

Next place the 5 pounds of finely chopped cabbage into a large mixing bowl

3

Then pour the liquid solution over the cabbage

4

Then add 1/2 cup diced sweet red bell pepper and 2 tablespoons of celery seed

5

Mix until all ingredients are evenly blended