Jersey Girl Pork Chops
Serves: 6
Jadyn Kohler
1 January 1970
Based on User reviews:
48
Spice
54
Sweetness
43
Sourness
37
mins
Prep time (avg)
5.1
Difficulty
Ingredients:
Directions:
1
Preheat the oven to 400 degrees F
2
Liberally sprinkle the pork chops with salt and pepper on both sides
3
Heat the canola oil in a large ovenproof skillet or grill pan set over high heat
4
Once the oil is hot, sear the pork chops for about 2 minutes on each side
5
Stick the pan in the oven to finish cooking the pork, 5 to 6 minutes
6
This should result in medium to medium-well chops, still slightly pink in the middle
7
If you prefer a more well-done chop, add a few more minutes to the cooking time in the oven
8
While the pork is in the oven, heat the olive oil in a large saute pan set over high heat, and add the garlic
9
Saute until the garlic just begins to brown, and then add the peppers to heat through
10
Place a pork chop on each plate
11
Toss the parsley in with the peppers and garlic and saute for another minute, then top each chop with 1/4 cup of the pepper mixture
12
Serve with smashed red potatoes or your favorite side