Hypocras

Serves: 6

Leila Emmerich

1 January 1970

Based on User reviews:

54

Spice

55

Sweetness

52

Sourness

42

mins

Prep time (avg)

4.8

Difficulty

Ingredients:

1 sprig

Rosemary

170 g

Sugar

Directions:

1

Allow the spices and sugar to infuse in the wine and brandy for 24 hours

2

Strain through a coffee filter and serve

3

The traditional Tudor accompaniment to hypocras were wafers