Baked Orange Pecan French Toast
Serves: 6
Lelia Marks
1 January 1970
Based on User reviews:
47
Spice
50
Sweetness
49
Sourness
38
mins
Prep time (avg)
4.6
Difficulty
Ingredients:
4
Eggs1 cup
Milk1 cup
Sugar1 tsps
Vanilla1 tsps
Ground Nutmeg1 loaf
Bread (thick slices)1 cup
Butter1 cup
Pecan (chopped)Directions:
1
Beat together eggs, juice, milk, sugar, vanilla, and nutmeg
2
Arrange bread in a single layer, top with egg mixture
3
Refrigerate 2 hrs
4
Melt butter in 10" x 15" x 2" pan, and arrange bread on top
5
Bake at 350 degrees F for 20 minutes
6
Sprinkle with pecans, and bake 10 minutes more
7
Syrup: Combine and cook over low heat
8
Do not boil
9
Cook for 10 minutes, and serve warm