Curry Chicken Salad
Serves: 2
Terence Turner
1 January 1970
Based on User reviews:
45
Spice
52
Sweetness
61
Sourness
36
mins
Prep time (avg)
5.4
Difficulty
Ingredients:
1 cup
Mayonnaise1 tbsp
Curry Powder1 tbsp
Lemon Juice1 cup
Golden Raisins1 stalk
Celery (thinly sliced)2 tbsps
Cilantro (chopped fresh)Directions:
1
Watch how to make this recipe
2
Add the mayonnaise, curry powder, lemon juice and some salt and pepper to a large bowl and stir to combine
3
Add the chicken, raisins, shallots and celery and mix gently
4
Serve immediately or refrigerate
5
Sprinkle with the chopped cilantro before serving