Minted Rice Salad

Serves: 6

Citlalli Gibson

1 January 1970

Based on User reviews:

56

Spice

55

Sweetness

43

Sourness

43

mins

Prep time (avg)

4.4

Difficulty

Ingredients:

1 cup

White Wine Vinegar

1

Salt

1

Black Pepper

2 cups

Cooked Wild Rice

Directions:

1

In a blend combine the oils, vinegar and mint; season to taste with salt and pepper

2

Combine the dressing with warm orzo and wild rice; serve at room temperature