Parsley Salad
Serves: 5
Camila Dooley
1 January 1970
Based on User reviews:
55
Spice
45
Sweetness
51
Sourness
33
mins
Prep time (avg)
3.5
Difficulty
Ingredients:
2 tbsps
Lemon Juice (fresh)2 tbsps
Lemon Zest6 tbsps
Walnut Oil1 tsp
Honey1
Salt3 tbsps
Toasted Sesame SeedsDirections:
1
Watch how to make this recipe
2
Wash and dry the parsley
3
Pick the leaves, and set aside
4
Discard the stems
5
In a large bowl, whisk together the lemon juice, zest, walnut oil, sesame oil, honey, and salt and pepper, to taste
6
Add the parsley and sesame seeds and toss to combine
7
Allow the salad to sit for at least 30 minutes before serving so that flavors meld