Potato Salad Fra Diavolo
Serves: 2
Kendrick Gleason
1 January 1970
Based on User reviews:
53
Spice
47
Sweetness
45
Sourness
43
mins
Prep time (avg)
4.4
Difficulty
Ingredients:
1
Salt1 tbsp
Fennel (ground)1 tbsp
Sweet Paprika (smoked)2 tbsps
Chili Powder2 tbsps
Mustard (grainy)2 tbsps
Red Wine Vinegar1 cup
Extra-Virgin Olive Oil1 small
Red Onion (chopped)Directions:
1
Watch how to make this recipe
2
Place potatoes in pot, cover with water, bring to a boil then salt the water
3
Cook potatoes 12 to 15 minutes until tender
4
While potatoes cook, combine spices and mustard with vinegar, whisk in EVOO and add the onions, celery and parsley to the bowl
5
Drain potatoes and toss them in dressing while they're still hot, they'll absorb more dressing and flavor
6
Garnish salad with chopped hot peppers