Gram's Chicken Pot Pie
Serves: 4
Olin Prosacco
1 January 1970
Based on User reviews:
50
Spice
49
Sweetness
52
Sourness
41
mins
Prep time (avg)
5.1
Difficulty
Ingredients:
2 cups
Mixed Vegetable (frozen)Directions:
1
Unfold pastry sheet; place over chicken mixture
2
Heat oven to 400 degrees F
3
Cook and stir chicken in dressing in large skillet on medium heat 5 min
4
Or until done
5
Stir in vegetables, soup and VELVEETA
6
Spoon into greased 9-inch square baking dish
7
Fold under edges of pastry; press onto top of baking dish to seal
8
Brush with egg
9
Cut several slits in crust to permit steam to escape
10
Place on baking sheet
11
Bake 30 min
12
Or until crust is deep golden brown
13
Let stand 5 min