Guacamole

Serves: 3

Marley Adams

1 January 1970

Based on User reviews:

56

Spice

44

Sweetness

61

Sourness

43

mins

Prep time (avg)

5.2

Difficulty

Ingredients:

1 tsp

Kosher Salt

Directions:

1

Watch how to make this recipe

2

Cut the avocados in half, remove the pits, and scoop the flesh out of their shells into a large bowl

3

(I use my hands

4

) Immediately add the lemon juice, hot sauce, onion, garlic, salt, and pepper and toss well

5

Using a sharp knife, slice through the avocados in the bowl until they are finely diced

6

Add the tomatoes

7

Mix well and taste for salt and pepper