Quickest Mac And Cheese
Serves: 3
Hal Herzog
1 January 1970
Based on User reviews:
53
Spice
50
Sweetness
52
Sourness
44
mins
Prep time (avg)
4.4
Difficulty
Ingredients:
Directions:
1
Heat the heavy cream, cream cheese and garlic salt in a medium cast-iron skillet over high heat
2
As the edges start to bubble, gently whisk the cream cheese until it is evenly incorporated into the heavy cream, about 1 minute
3
Allow to cook for 15 seconds so the mixture thickens
4
Add the Cheddar and American cheese and continue whisking
5
Pour the sauce over the pasta, stir and serve immediately!