Chocolate S'Mores
Serves: 2
Olin Prosacco
1 January 1970
Based on User reviews:
52
Spice
53
Sweetness
44
Sourness
44
mins
Prep time (avg)
4.5
Difficulty
Ingredients:
Directions:
1
Thread a marshmallow onto a stick or skewer and toast it over an open flame
2
Sandwich the cooked marshmallow between the 2 biscuits