Slow Cooker Moscow Chicken
Serves: 3
Cierra Adams
1 January 1970
Based on User reviews:
54
Spice
55
Sweetness
56
Sourness
39
mins
Prep time (avg)
5.2
Difficulty
Ingredients:
Directions:
1
Heat a large skillet over medium-high heat
2
Cook chicken until well browned on both sides
3
Allow chicken to cool slightly
4
Wrap each thigh in a piece of bacon, and place in slow cooker
5
Sprinkle garlic and ginger over the chicken; top with Russian dressing
6
Cook on Low heat for 5 to 6 hours
7
Season to taste with salt and pepper