Pesto With Basil And Parsley

Serves: 3

Luisa Champlin

1 January 1970

Based on User reviews:

48

Spice

44

Sweetness

59

Sourness

43

mins

Prep time (avg)

4.2

Difficulty

Ingredients:

1 cup

Olive Oil

1 cup

Pine Nut

1

Salt

Directions:

1

Using a pestle and mortar, combine the basil and the parsley and crush until a paste starts to form

2

Add the rest of the ingredients and continue to crush until a creamy paste has formed

3

Serve with pasta or bread