Country Chicken And Rice Soup
Serves: 3
Cierra Adams
1 January 1970
Based on User reviews:
51
Spice
61
Sweetness
48
Sourness
49
mins
Prep time (avg)
5.6
Difficulty
Ingredients:
2 cups
Chicken Broth (low-sodium)1 cup
Mixed Vegetable (frozen)Directions:
1
Heat rice according to package directions
2
In medium microwave-safe bowl, combine chicken, broth and vegetables
3
Microwave on high for 5 minutes
4
Stir in rice
5
Cooks' notes: You can adjust the amount of ingredients based on your tastes
6
Save leftovers for lunch the next day!