Tortilla Casserole
Serves: 3
Jolie Turcotte
1 January 1970
Based on User reviews:
55
Spice
49
Sweetness
52
Sourness
40
mins
Prep time (avg)
4.3
Difficulty
Ingredients:
Directions:
1
Lightly grease a 9x13 inch baking dish
2
Line the bottom of the dish with 4 tortillas
3
Sprinkle with 1/3 each of the green onions, olives, chile peppers, pimento peppers, Monterey Jack cheese, and Cheddar cheese
4
Repeat twice with the remaining ingredients
5
In a large bowl, beat together eggs, milk, and salsa
6
Pour over the layered ingredients
7
Cover with plastic wrap, and refrigerate overnight
8
Remove the casserole from refrigerator, and remove plastic wrap
9
Preheat oven to 350 degrees F (175 degrees C)
10
Bake 45 to 60 minutes in the preheated oven