German Potato Pancakes
Serves: 3
Leila Emmerich
1 January 1970
Based on User reviews:
53
Spice
53
Sweetness
53
Sourness
40
mins
Prep time (avg)
4.8
Difficulty
Ingredients:
2
Eggs2 tbsps
All-Purpose Flour1 tsp
Baking Powder1 tsp
Salt1 tsp
Pepper6 medium
Potatoes (peeled and shredded)1 cup
Onion (finely chopped)1 cup
Vegetable OilDirections:
1
In a large bowl, beat together eggs, flour, baking powder, salt, and pepper
2
Mix in potatoes and onion
3
Heat oil in a large skillet over medium heat
4
In batches, drop heaping tablespoonfuls of the potato mixture into the skillet
5
Press to flatten
6
Cook about 3 minutes on each side, until browned and crisp
7
Drain on paper towels