Ranch Hands' Grilled Tri-Tip
Serves: 3
Marley Adams
1 January 1970
Based on User reviews:
53
Spice
50
Sweetness
60
Sourness
35
mins
Prep time (avg)
4.2
Difficulty
Ingredients:
Directions:
1
Preheat a grill to 450 degrees F
2
Dust the tri tip generously with seasoning salt and then place it on the hot grill, fatty side down
3
Grill for 10 minutes on each side, turning often, for a juicy medium rare
4
Remove from grill and let rest before slicing at an angle against the grain of meat
5
Serve with pico de gallo or chunky salsa, if desired