Grande "Appassionato Mocha"
Serves: 4
Graciela O'Reilly
1 January 1970
Based on User reviews:
52
Spice
56
Sweetness
44
Sourness
40
mins
Prep time (avg)
5.3
Difficulty
Ingredients:
40 g
Chocolate SauceDirections:
1
First, pour both espresso shots into the bottom of a cup
2
Add chocolate sauce and mix well
3
Add steamed milk until cup is 3/4 full, holding back foam
4
Top off with whipped cream and garnish with chocolate shavings