Polenta
Serves: 5
Cecile Bahringer
1 January 1970
Based on User reviews:
57
Spice
52
Sweetness
51
Sourness
37
mins
Prep time (avg)
5.1
Difficulty
Ingredients:
Directions:
1
Preheat the oven to 350 degrees
2
Oil an 8-inch ovenproof saucepan, and add the cornmeal, water and salt
3
Stir until ingredients are blended
4
Place in oven and bake 45 minutes, uncovered
5
Remove and stir with a fork, adding more water if necessary, then place back in oven and cook an additional 10 minutes
6
After letting it rest 5 minutes, pour into a greased bowl