Ginger Sesame Salmon Packets
Serves: 4
Kendrick Gleason
1 January 1970
Based on User reviews:
51
Spice
49
Sweetness
62
Sourness
36
mins
Prep time (avg)
5.9
Difficulty
Ingredients:
Directions:
1
Preheat oven to 450°F or grill to medium-high
2
Center one-fourth of onion slices and carrots on each sheet of Reynolds Wrap® Non-Stick Foil
3
Top with salmon
4
Sprinkle with ginger; drizzle with vinegar and oil
5
Sprinkle with salt and pepper to taste
6
Bring up foil sides
7
Double fold top and ends to seal packet, leaving room for heat circulation inside
8
Repeat to make four packets
9
Bake 16 to 20 minutes on a cookie sheet in oven or grill 14 to 18 minutes in a covered grill