Roller Coaster Reuben Burgers
Serves: 5
Jadyn Kohler
1 January 1970
Based on User reviews:
51
Spice
39
Sweetness
43
Sourness
41
mins
Prep time (avg)
4.7
Difficulty
Ingredients:
1 cup
Onion (diced)1 cup
Oil680 g
Ground Beef2 cups
Thousand Island Dressing1 cup
Whole Milk1 pinch
Salt1 cup
Bbq SauceDirections:
1
Preheat the oven to 350 degrees F
2
Heat a large skillet with the oil over medium heat and saute the onions until translucent
3
Remove to a large bowl and let cool
4
Add all the remaining ingredients, except the cheese and BBQ sauce, to the bowl and combine well
5
Liberally spray a baking sheet with cooking spray Take half of the ground beef mixture and form into a loaf on the baking sheet
6
Lay the strips of cheese on top of the meatloaf, then cover with the other half of the meat mixture
7
When finished it should look like a block of meatloaf
8
Bake in the preheated oven until the internal temperature registers140 degrees F on an instant-read thermometer
9
This should take about 1 hour (but please check constantly as some ovens cook faster then others)
10
About 5 minutes before the meatloaf is ready remove from oven and coat with the BBQ sauce
11
Return to the oven until nicely glazed
12
Remove meatloaf from the oven to a cutting board and allow to cool
13
Cut the meatloaf into 1-inch thick slices and put each slice between 2 pieces of rye bread
14
At this point you can add, tomato, lettuce and pickle, if you like