Tropical Sangria
Serves: 3
Hosea Feil
1 January 1970
Based on User reviews:
40
Spice
43
Sweetness
38
Sourness
37
mins
Prep time (avg)
4.3
Difficulty
Ingredients:
Directions:
1
Combine the sugar, 1/2 cup water and lemongrass in a medium saucepan over high heat
2
Cook until the sugar is dissolved
3
Remove and let steep for at least 30 minutes and up to 1 day
4
Strain and chill
5
Combine the wine, passion fruit nectar, rum, 1/4 cup of the lemongrass simple syrup, and the lemons and oranges in a pitcher
6
Cover and refrigerate for at least 4 hours and up to 24 hours
7
The longer it sits the better the flavor
8
Serve over ice
9
Garnish with mint sprigs