Sweet And Sour Pork
Serves: 3
Cierra Adams
1 January 1970
Based on User reviews:
51
Spice
49
Sweetness
44
Sourness
40
mins
Prep time (avg)
5.4
Difficulty
Ingredients:
1 tbsp
Cornstarch2 tbsps
Vegetable OilDirections:
1
Blend cornstarch and soy sauce in small bowl; stir in pork until well coated
2
Brown pork in hot oil in Dutch oven or large skillet over medium-high heat
3
Stir in 1/4 cup water
4
Cover and simmer 20 minutes, stirring occasionally
5
Stir carrots, onion, bell pepper and sweet & sour sauce into pork mixture
6
Simmer, covered, 10 minutes longer, stirring frequently
7
Add pineapple chunks; cook and stir only until pineapple is heated through