Angel Food Cake With Mangoes

Serves: 6

Weldon Lockman

1 January 1970

Based on User reviews:

55

Spice

48

Sweetness

56

Sourness

41

mins

Prep time (avg)

4.9

Difficulty

Ingredients:

2 tbsps

Lime Juice (fresh)

1 tbsp

Sugar

Directions:

1

Watch how to make this recipe

2

In a blender or food processor, puree 1 of the mangoes with the lime juice, sugar and Cointreau until smooth

3

Dice the remaining mango

4

Slice the cake, pour 1 tablespoon of the mango sauce over each slice, and toss some diced mango on top

5

Garnish with mint leaves and serve

6

In a blender or food processor, puree 1 of the mangoes with the lime juice, sugar and Cointreau until smooth

7

Dice the remaining mango

8

Slice the cake, pour 1 tablespoon of the mango sauce over each slice, and toss some diced mango on top

9

Garnish with mint leaves and serve