Cheese Grits

Serves: 3

Clair Leannon

1 January 1970

Based on User reviews:

55

Spice

47

Sweetness

53

Sourness

40

mins

Prep time (avg)

4.5

Difficulty

Ingredients:

6 cups

Water

3

Eggs

3 cup

Margarine

Directions:

1

Preheat oven to 350 degrees F (175 degrees C)

2

In a large pot, bring water to a rolling boil before adding the grits

3

Reduce the heat to low and stir while they thicken

4

When the mixture is thick, stir in the eggs followed by margarine, cheese, seasoning salt and hot sauce

5

Stir until the cheese has melted

6

Pour mixture into a 9x13 inch baking dish

7

Bake at 350 degrees F (175 degrees C) for 45 minutes

8

Cut the grits into squares and serve