Marinated Coleslaw
Serves: 3
Darlene Legros
1 January 1970
Based on User reviews:
49
Spice
44
Sweetness
47
Sourness
41
mins
Prep time (avg)
4.4
Difficulty
Ingredients:
1 large
Cabbage (head of, shredded)1 large
Green Bell Pepper (chopped fine)1 stalk
Celery (chopped fine)1.5 cups
Sugar1 cup
Cider Vinegar1 tbsp
SaltDirections:
1
Combine cabbage, onion, pepper, celery, and sugar
2
Mix and set aside
3
Combine vinegar, oil, and salt in a saucepan, and bring to a boil
4
Pour over cabbage mixture and stir well
5
Cover and refrigerate until ready to serve