Fabulous Oatmeal-Bran Cake
Serves: 6
Irma Bergnaum
1 January 1970
Based on User reviews:
52
Spice
45
Sweetness
63
Sourness
43
mins
Prep time (avg)
5.1
Difficulty
Ingredients:
1.5 cups
Water (boiling)1 cup
Rolled Oat1 cup
Bran Cereal (whole)1 cup
White Sugar1 cup
Shortening2
Eggs1 tsp
Baking Soda1 tsp
Ground Cinnamon1 tsp
Salt1.5 cups
All-Purpose FlourDirections:
1
Pour boiling water over oats and bran cereal, and let stand 10 minutes
2
Combine the remaining ingredients, and add oat mixture to them
3
Pour into two 8 or 9 inch pans
4
Bake at 350 degrees F ( 175 degrees C) for 30 to 40 minutes
5
To make muffins bake about 15 minutes, or until toothpick comes out clean