Signature Sakegria

Serves: 2

Jailyn Upton

1 January 1970

Based on User reviews:

61

Spice

58

Sweetness

58

Sourness

46

mins

Prep time (avg)

4.8

Difficulty

Ingredients:

90 g

White Wine

30 g

Merlot

30 g

Champagne

Directions:

1

Mix plum sake, sake, white wine, mango and pineapple juice with ice, shake and serve in a wine glass

2

Float with merlot and champagne and finish with cubed fruit

3

For parties, multiply the above by 10, and get out your punch bowl!