S'More Bars Ii

Serves: 3

Gabriella Kub

1 January 1970

Based on User reviews:

56

Spice

47

Sweetness

50

Sourness

45

mins

Prep time (avg)

4.6

Difficulty

Ingredients:

1.5 cups

Butter (melted)

Directions:

1

Preheat oven to 350 degrees F (175 degrees C)

2

Grease a 9x13 inch pan

3

In a medium bowl, mix together the melted butter and graham cracker crumbs

4

Press half of the graham cracker mixture into the bottom of the prepared pan

5

In the microwave or in a metal bowl over a pan of simmering water, melt chocolate chips, stirring frequently until smooth

6

Remove from heat and spread over the graham cracker layer

7

For easier spreading, refrigerate the crust while the chocolate is melting

8

Make a layer of marshmallows over the chocolate and top with the remaining graham cracker crumbs

9

Bake for 15 minutes in the preheated oven, cool and cut into squares