Best Cocktail Meatballs
Serves: 2
Aurelia Collier
1 January 1970
Based on User reviews:
50
Spice
49
Sweetness
52
Sourness
34
mins
Prep time (avg)
4.5
Difficulty
Ingredients:
450 g
Lean Ground Beef2 cup
Evaporated Milk1 cup
Worcestershire Sauce1 cup
Ketchup1 cup
Brown Sugar (packed)Directions:
1
Preheat oven to broil
2
In a medium-sized mixing bowl, combine hamburger, milk, onion soup mix, and Worcestershire sauce
3
Roll the mixture into small balls
4
Arrange meatballs on a cookie sheet
5
Broil for 10 minutes, or until cooked through
6
In a small bowl, mix ketchup and brown sugar
7
Transfer mixture to a slow cooker
8
Add the meatballs to the slow cooker
9
Cook meatballs on high for approximately 30 minutes