Festive Cranberry Cream Cheese Squares
Serves: 6
Leila Emmerich
1 January 1970
Based on User reviews:
50
Spice
48
Sweetness
59
Sourness
32
mins
Prep time (avg)
5.4
Difficulty
Ingredients:
Directions:
1
HEAT oven to 350 degrees F
2
Spray 15 x 10-inch jellyroll pan with no-stick cooking spray
3
BEAT flour, oats, 3/4 cup brown sugar and butter in large bowl until mixture resembles coarse crumbs
4
Reserve 1 1/2 cups crumb mixture; press remaining mixture into bottom of prepared pan
5
BAKE 15 minutes or until lightly browned
6
BEAT cream cheese in medium bowl until fluffy
7
Gradually beat in sweetened condensed milk until smooth; beat in eggs
8
Spread over partially baked crust: top with mincemeat
9
COMBINE remaining 1 tablespoon brown sugar and cornstarch in small bowl; stir in cranberry sauce
10
Spoon over mincemeat
11
Top with reserved crumb mixture
12
BAKE 40 minutes or until golden
13
Cool
14
Chill
15
Cut into squares