Spiced Apple-Pear Sauce
Serves: 3
Amos O'Hara
1 January 1970
Based on User reviews:
50
Spice
55
Sweetness
48
Sourness
38
mins
Prep time (avg)
4.5
Difficulty
Ingredients:
Directions:
1
Combine the apples, pears, lemon juice, cinnamon sticks, nutmeg, 1 tablespoon sugar and 1/4 cup water in a medium saucepan
2
Bring to a boil over medium-high heat
3
Cover, reduce the heat to medium-low and cook until the apples and pears are very soft but still a bit chunky, 15 to 20 minutes
4
Taste the mixture and add the remaining tablespoon of sugar if desired
5
Remove the sauce from the heat and stir a few times until the sauce is well combined with small chunks
6
Cool to room temperature
7
Remove the cinnamon sticks and serve
8
(For a smoother sauce, remove from heat, remove the cinnamon sticks and then whisk the mixture until smooth before cooling)